Thickeners and Stabilizing Agents

We offer a wide range of both water and oil-phase thickeners which are suitable for both leave-on and rinse-off products. One can choose to use natural or synthetic thickeners in solid or liquid forms. Various fatty alcohols and sugar-derivatives are examples of different kind of stabilizers. Using these stabilizers one can stabilize emulsions, but also prepare for example pleasant oily gels or even attractive gel-to-milk formulations.